Malt balls coated in creamy white chocolate, lovingly made here in Melbourne.
White Chocolate 85% (Cocoa Butter, Milk Solids, Sugar, Emulsifier (Soya Lecithin 322) Flavours, Glazing Agent (904), Gum Acacia (E414)). Contains Cocoa Solids 35%, Milk Solids 35%. Malt Ball 15% Glucose Syrup, Barley Malt Powder, Sugar, Skimmed Milk Powder, Whey Powder (Milk), Malt Extract (Barley), Raising Agents: Potassium Carbonates, Sodium Carbonates; Palm Fat, Salt, Emulsifier: Lecithin (Rapeseed)
120g
